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Calorie goal

The total shows how much of your goal an order uses. The goal stays when you switch chains. It is stored on this device only.

A number from 100 to 6,000. Example: 600 for a meal, 2000 for a day

McDonald's nutrition calculator

580 calories

protein
25 g
carbs
45 g
fat
34 g

Share of calories: 17% protein, 31% carbs, 52% fat.

Example order. Your first tap replaces it. Official data, read Oct 4, 2026

Your order, line by line

  1. Big Mac580 calories

Total580 kcal, 25 g protein

Full nutrition

Calories
580 kcal
Protein
25 g
Carbs
45 g
Fat
34 g
Fiber
3 g
Sugar
7 g
Saturated fat
11 g
Trans fat
1 g
Cholesterol
85 mg
Sodium
1,060 mg

Burgers

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Chicken & Fish Sandwiches

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McNuggets & McCrispy Strips

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Snack Wrap

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Fries & Sides

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Breakfast

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Sweets & Treats

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McCafé

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Drinks

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More from McValue and limited items

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Your order, line by line

  1. Big Mac580 calories

Total580 kcal, 25 g protein

Best order for a goal

Computed from the official rows. The search looks at single items from: Burgers, Chicken & Fish Sandwiches, McNuggets & McCrispy Strips, Snack Wrap, Breakfast. Set your own target

Most protein at 600 kcal or less

protein
31 g
calories
400
sodium
1,320 mg

Mccrispy Strips (3 Piece)

Lowest sodium at 700 kcal or less, with 30 g protein or more

protein
30 g
calories
520
sodium
1,140 mg

Quarter Pounder with Cheese

Full nutrition

For the order built above.

Calories
580 kcal
Protein
25 g
Carbs
45 g
Fat
34 g
Fiber
3 g
Sugar
7 g
Saturated fat
11 g
Trans fat
1 g
Cholesterol
85 mg
Sodium
1,060 mg

Source

Every number on this page comes from the data that the official McDonald's nutrition calculator loads. It was read on Oct 4, 2026 and a dated copy is stored. Nothing is estimated.

Notes on the data

Allergens

This tool does not compute allergens and does not say what is safe for you. McDonald's states:

At McDonald's, we take great care to serve quality, great-tasting menu items to our customers each and every time they visit our restaurants. We understand that each of our customers has individual needs and considerations when choosing a place to eat or drink outside their home, especially those customers with food allergies. As part of our commitment to you, we provide the most current ingredient information available from our food suppliers for the nine most common allergens as identified by the U.S. Food and Drug Administration (eggs, dairy, wheat, soy, peanuts, tree nuts, fish, shellfish and sesame), so that our guests with food allergies can make informed food selections. However, we also want you to know that despite taking precautions, normal kitchen operations may involve some shared cooking and preparation areas, equipment and utensils, and the possibility exists for your food items to come in contact with other food products, including allergens. We encourage our customers with food allergies or special dietary needs to visit www.mcdonalds.com for ingredient information, and to consult their doctor for questions regarding their diet. If you have questions about our food, please reach out to us directly using our contact us forms.

Read the official McDonald's allergen information

How the data is read and checked

Other chains

Independent tool. Not affiliated with McDonald's.